Банановый коктейль в блендере

Banana milkshake in a blender is a divine blend of fruit, milk and sugar. Preparing it very quickly, just two or three minutes, it turns out flavorful, hearty, and delicious. This drink is a good thirst quencher and provides the body with nutrients at any time of the year!

The ingredients of a banana split in a blender:

For 2 servings:

  • Pasteurized whole milk 300 ml
  • Banana 1 piece
  • Sugar (sand) 2 tablespoons or to taste
  • Inventory:

    Kitchen knife, cutting Board, stationary blender, high cocktail glass.

    Cooking banana split in a blender:

    Step 1: prepare the ingredients.

    Банановый коктейль в блендере
    This cocktail will appeal to children and adults. In the first place peeled banana, lay it on a cutting Board, cut into small pieces with a size of 2-2,5 cm and put them in a clean dry blender jar. There also pour the right amount of whole pasteurized milk and add sugar.

    Step 2: prepare a banana milkshake in a blender.

    Банановый коктейль в блендере
    Then insert the plug a kitchen appliance into the socket, cover the bowl with a tight-fitting lid and turn the blender on the highest speed. Continuously whisk all the ingredients of the cocktail for 2-3 minutes. Then switch off the machine, pour the fragrant air mixture in high glasses and serve the drink to the table.

    Step 3: serve a banana milkshake in a blender.

    Банановый коктейль в блендере
    Banana milkshake in a blender – incredible yummy! After cooking it is poured portions in high glasses or cups, on request insert in each long, thin straw to drink, adorn the rim of the dish with slices of fruit or berries, and served as a complement to the sweet table. The taste of the drink is quite sweet, texture polugustoe, rich, and the flavor is delicate and just divine. This cocktail a pleasure to drink early in the morning during Breakfast or savor an afternoon tea or after dinner. Enjoy!
    Bon appetit!

    Tips for recipe:

    – the amount of sugar to better adjust to taste, depending on sweetness of banana;

    sometimes a lot of milk is reduced by 150 grams and use the same amount of milk yoghurt with any fruit or berry flavoring additives;

    – an alternative to sugar powder to this ingredient;

    – want to use fresh milk? Then don’t forget before that to precipatate and cool. This product without prior heat treatment can hurt people, very often it contains microorganisms that cause different diseases, such as poisoning or intestinal disorder;

    – very often the above products add a few cookies “Baked milk”, they do the shake a creamy consistency, and if you put a few scoops of ice cream, then he will be more air;

    – this drink can be given any flavor or fragrance in liquid essences, e.g. vanilla, cinnamon, berries or fruit;

    – no stationary blender? Not a problem! Just put all the ingredients in a special long glass and crush them, and whip with an immersion nozzle from this kitchen appliance;

    if you want to use more cool, add to the blender with a few ice cubes from purified, boiled and cooled water.

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